Boleng bo Phahameng ba Phepo bo Holisa Raspberry e Omisitsoeng
Lintlha tsa Motheo
| Mofuta oa ho omisa | Ho omisa |
| Setifikeiti | BRC, ISO22000, Kosher |
| Motsoako | Raspberry e khubelu |
| Sebopeho se fumanehang | E felletse, E qhekella/e qhekella |
| Shelf Life | Likhoeli tse 24 |
| Polokelo | Mocheso o omileng le o pholileng, o pholileng, o tsoa khanyeng e tobileng. |
| Sephutheloana | Bongata |
| Ka hare: Hlakola mekotla ea PE habeli | |
| Ka ntle:mabokose a se nang lipekere |
Melemo ea Raspberries
Melemo ea bophelo bo botle ba li-raspberries e kenyelletsa bokhoni ba bona ba ho theola boima ba 'mele, ho ntlafatsa bophelo bo botle ba letlalo le ho matlafatsa sesole sa' mele.A re hlahlobeng ka ho qaqileng melemo e tloaelehileng le e molemo.
● Li-Antioxidants tse ngata
Li-raspberries li na le li-antioxidants tse matla tse tsejoang e le anthocyanins.Lipatlisiso li bontšitse hore li-anthocyanins li ka thusa ho fokotsa kotsi ea mafu a 'maloa a sa foleng a kang lefu la tsoekere, mafu a metabolism le tšoaetso ea likokoana-hloko.
● Aids Ho Theola Boima
Raspberry e na le fiber e ngata ea lijo, manganese, ha e na le lik'habohaedreite, tsoekere le mafura.Fiber e thusa ho liehisa ho tsoa ka mpeng, ho etsa hore u ikutloe u khotse nako e telele.Fibre e boetse e thusa ho boloka mala a ntse a tsoela pele.E na le manganese, e hlokahalang ka tekanyo ea trace, e bolokang litekanyetso tsa metabolic li phahame.Sena se thusa ho chesa mafura.
● Fokotsa Masobana
Matla a antioxidant a monokotšoai ona a tsoa ho vithamine C, e thusang ka katleho ho fokotsa matheba a lilemo le ho fifala.Liphuputso tse ngata li bontšitse melemo ea li-raspberries ho sebetsana le litaba tse amanang le letlalo
● Matlafatsa Tsamaiso ea 'mele ea ho Itšireletsa 'meleng
Li-Raspberries li ka etsa mehlolo bakeng sa sesole sa rona sa 'mele.Li-Raspberries li na le li-antioxidants tse sebetsang hantle hammoho le li-phytonutrients.Lintho tsena li matlafatsa sesole sa hau sa 'mele le ho thusa' mele oa hau ho loantša mafu.
Likaroloana
100% e hloekileng ea tlhaho e tala e tala
Ha ho na tlatsetso efe kapa efe
Boleng bo phahameng ba phepo
Tatso e ncha
Mmala oa pele
Boima bo bobebe bakeng sa lipalangoang
Bophelo ba Shelf bo ntlafalitsoeng
Sesebelisoa se bonolo le se pharaletseng
Bokhoni ba ho latela mokhoa oa polokeho ea lijo
Leqephe la Boitsebiso ba Teknoloji
| Lebitso la Sehlahiswa | Emisa Raspberry e Omisitsoeng |
| Mmala | E khubelu, e boloka 'mala o mofubelu oa raspberry oa pele |
| Monko o monate | Monko o hloekileng, o ikhethang o fokolang oa Raspberry e khubelu |
| Morphology | E Felletse, E Qhoehile/E Hlotse |
| Litšila | Ha ho na litšila tse ka ntle tse bonahalang |
| Mongobo | ≤6.0% |
| TPC | ≤10000cfu/g |
| Li-coliforms | ≤100.0MPN/g |
| Salmonella | E mpe ka 25g |
| Pathogenic | NG |
| Ho paka | Ka hare: Mokotla oa PE oa mekhahlelo e 'meli, o tiisa haufi-ufiKantle: lebokose, eseng ho kokota |
| Shelf bophelo | Likhoeli tse 24 |
| Polokelo | E bolokiloe libakeng tse koetsoeng, boloka e pholile ebile e omme |
| Net Weight | 5kg, 10kg/carton |
LBH
